Toor dal - 1 cup
Dhaniyalu (dhana seeds) - 1 cup
Red chilli - 4 to 5
Pepper - 1 tsp
Jeera - 1 tsp
- Grind all the ingredients to a fine powder.
- Store in an air tight container.
- This will be fresh for 1 yr.
- No need to store in fridge.
Welcome to My Kitchen...
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